24 Karrot Cooking Classes
August 12 @ 12:00 pm - 1:00 pm
Tuesday, June 17th
10:30am or 12pm
Looking for snack ideas that are both delicious and good for you? This educational class is all about creating wholesome, easy-to-make snacks that you can bring on the go. We’ll focus on simple ingredients, smart swaps, and make-ahead options so you can keep your snack game strong all week long.
Both sessions are the same, please only register for the time that works best for you.
Tuesday, August 12th
12pm or 1:30pm
Pantry to Plate: Learning to cook with what you have. Join our fun and practical cooking class that teaches you how to turn everyday staples into nutritious, satisfying meals. Whether you’re working with canned goods, dried grains, or forgotten spices in the back of the cupboard, this class will show you how to build flavor, confidence, and creativity using what’s already in your kitchen.
Both sessions are the same, please only register for the time that works best for you.
This program is offered in person only.
Registration is required and space is limited.
